"Gorgeous food and amazing staff"

A review of Peking Restaurant by Jackie Dainter written on Thursday 23rd of July 2009

The food was amazing, slightly pricey but you get massive portions for your money. All the food was freshly prepared and the secret recipes of the family that run the restaurant. The staff were incredibly polite, helpful and friendly. They even taught us how to use the chopsticks!

The flavours in the food were amazing. Unfortunately we couldn't finish the meal but they bagged the food up and we had a lovely re-heated meal the next day.

The nicest chinese meal I have ever had.

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